How much caffeine is in Panama Geisha Floral Filter Coffee?

Each 8 oz filter cup (240ml) serving contains approximately 95 mg of caffeine. For comparison, a standard 8 oz cup of brewed drip coffee contains around 95 mg. Actual content varies with dose, water temperature, and contact time.

What temperature should I use for Panama Geisha Floral Filter Coffee?

Target 93°C (199°F). Below this range the cup tends toward sourness and thinness from under-extraction; above it, bitterness rises faster than sweetness.

How long should Panama Geisha Floral Filter Coffee be extracted?

Extract for 3:00-3:30 using V60 Pour-Over, at a ratio of 60g/L (18g coffee to 300g water), prepared at Medium-fine. Time and ratio move together: a heavier dose generally wants a shorter contact time.

Why does my Panama Geisha Floral Filter Coffee taste bitter?

Bitterness almost always indicates over-extraction. Shorten the contact time, lower the water temperature slightly, or grind coarser. Change one variable at a time so you can tell which one was responsible.

Who should avoid Panama Geisha Floral Filter Coffee?

High acidity and caffeine may not suit people with reflux or caffeine sensitivity. Use individualized guidance for pregnancy, medication interactions, or medical conditions. This is general educational information, not medical advice — consult a qualified healthcare professional about your own circumstances.

Reviewed Aug 2026

Specialty Coffee · Boquete, Panama

Panama Geisha Floral Filter Coffee

Name: How to Brew Panama Geisha Floral Filter Coffee
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 8 oz filter cup (240ml)
Cuisine: Boquete, Panama
Ingredients: 18 g whole coffee beans, freshly roasted; 300 g filtered water at 93°C

Café Geisha de Panamá

Perfumed jasmine, tropical fruit, and tea-like clarity from a high-elevation lot.

A high-elevation washed coffee brewed as a filter cup to highlight jasmine, bergamot, peach, and a silky tea-like finish.

Sensory profile

Comparative scale

sweetnessVery high

acidityVery high

bitternessLow

bodyModerate

aromaVery high

You should taste

How it unfolds

Aroma → Palate → Finish

AromaBefore and as you sip

pronounced aroma

PalateWhile it is in the mouth

No distinct note recorded here — the palate reads as pronounced rather than carrying a nameable character of its own.

pronounced sweetness

FinishAfter you swallow

Peach Nectar

moderate body

Where it sits

Stronger than 308 of the 345 other drinks in the catalogue, and weaker than 26.

That is 95 mg in a 8 oz filter cup (240ml) serving — a concentration of 39.6 mg per 100 ml. The scale above ranks whole servings, and servings differ in size, so a larger drink can sit further right while being weaker cup for cup.

CupCura editorial estimate. No public food database has measured this preparation, so this figure is our own and is not independently sourced.

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What people say

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Gear for this drink

Fellow Ode Brew Grinder Gen 2

Direct-drive motor with 64mm stainless steel flat burrs engineered specifically for pour-over, drip, and cold brew clarity.

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Specialty Coffee

Panama Geisha Floral Filter Coffee

Sensory profile

You should taste

How it unfolds

Where it sits

Compare it against

What people say

Fellow Ode Brew Grinder Gen 2

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