How much caffeine is in Tamaryokucha Curled Green Tea?

Each 8 oz cup (240ml) serving contains approximately 32 mg of caffeine. For comparison, a standard 8 oz cup of brewed drip coffee contains around 95 mg. Actual content varies with dose, water temperature, and contact time.

What temperature should I use for Tamaryokucha Curled Green Tea?

Target 80°C (176°F). Below this range the cup tends toward sourness and thinness from under-extraction; above it, bitterness rises faster than sweetness.

How long should Tamaryokucha Curled Green Tea be extracted?

Extract for 2:00-3:00 depending on leaf and style using Kyusu Teapot, at a ratio of 12g leaves per Liter of water, prepared at Whole Leaf or Powder. Time and ratio move together: a heavier dose generally wants a shorter contact time.

Why does my Tamaryokucha Curled Green Tea taste bitter?

Bitterness almost always indicates over-extraction. Shorten the contact time, lower the water temperature slightly, or use less leaf. Change one variable at a time so you can tell which one was responsible.

Who should avoid Tamaryokucha Curled Green Tea?

Caffeine varies with leaf amount, water temperature, and infusion length. Use individualized guidance for pregnancy, medication interactions, allergies, reflux, or other health concerns. This is general educational information, not medical advice — consult a qualified healthcare professional about your own circumstances.

Reviewed Aug 2026

Green Tea & Matcha · Ureshino, Saga, Japan

Tamaryokucha Curled Green Tea

Name: How to Brew Tamaryokucha Curled Green Tea
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 8 oz cup (240ml)
Cuisine: Ureshino, Saga, Japan
Ingredients: 2.9 g loose-leaf green tea; 240 g filtered water at 80°C

Steamed greens, citrus peel, and soft umami in a curled leaf cup.

A Japanese pan-fired or steamed green tea with curled leaves and a softly savory finish.

Sensory profile

Comparative scale

sweetnessHigh

acidityLow

bitternessLow

bodyModerate

aromaVery high

You should taste

How it unfolds

Aroma → Palate → Finish

AromaBefore and as you sip

pronounced aroma

PalateWhile it is in the mouth

No distinct note recorded here — the palate reads as clear rather than carrying a nameable character of its own.

clear sweetness

FinishAfter you swallow

Umami

moderate body

Where it sits

Stronger than 90 of the 345 other drinks in the catalogue, and weaker than 247.

That is 32 mg in a 8 oz cup (240ml) serving — a concentration of 13.3 mg per 100 ml. The scale above ranks whole servings, and servings differ in size, so a larger drink can sit further right while being weaker cup for cup.

CupCura editorial estimate. No public food database has measured this preparation, so this figure is our own and is not independently sourced.

What people say

Reviews and photographs from people who have actually drunk this. Everything here has been read by a moderator before publication.

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Gear for this drink

Fellow Ode Brew Grinder Gen 2

Direct-drive motor with 64mm stainless steel flat burrs engineered specifically for pour-over, drip, and cold brew clarity.

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Tamaryokucha Curled Green Tea

Sensory profile

You should taste

How it unfolds

Where it sits

What people say

Fellow Ode Brew Grinder Gen 2

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