How much caffeine is in London Fog Earl Grey Tea Latte?

Each 12 oz cup serving contains approximately 47 mg of caffeine. For comparison, a standard 8 oz cup of brewed drip coffee contains around 95 mg. Actual content varies with dose, water temperature, and contact time.

What temperature should I use for London Fog Earl Grey Tea Latte?

Target 98°C (208°F). Below this range the cup tends toward sourness and thinness from under-extraction; above it, bitterness rises faster than sweetness.

How long should London Fog Earl Grey Tea Latte be extracted?

Extract for 4 minutes steep (concentrated), then mix using Teapot + Milk Frother / Steamer, at a ratio of 5g loose Earl Grey in 150ml water, add 150ml milk, prepared at Loose Leaf Tea. Time and ratio move together: a heavier dose generally wants a shorter contact time.

Why does my London Fog Earl Grey Tea Latte taste bitter?

Bitterness almost always indicates over-extraction. Shorten the contact time, lower the water temperature slightly, or use less leaf. Change one variable at a time so you can tell which one was responsible.

Who should avoid London Fog Earl Grey Tea Latte?

Vanilla syrup adds high sugar content; use sugar-free or natural sweeteners if monitoring glycemic load. Evaporated milk or whole milk contains lactose. This is general educational information, not medical advice — consult a qualified healthcare professional about your own circumstances.

Reviewed Aug 2026

Orthodox Black Tea · Vancouver, Canada

London Fog Earl Grey Tea Latte

Name: How to Brew London Fog Earl Grey Tea Latte
Prep time: 3 min
Cook time: 4 min
Total time: 4 min
Yield: 12 oz cup
Cuisine: Vancouver, Canada
Ingredients: Base and proportions as specified: 5g loose Earl Grey in 150ml water, add 150ml milk; Whole milk, or an oat milk formulated for steaming; Filtered water for the base

London Fog

Cozy citrus comfort: Earl Grey black tea steeped concentrated, sweetened with vanilla syrup, and topped with steamed milk.

A cozy tea latte made by combining concentrated Earl Grey black tea (scented with bergamot) with warm steamed milk and sweet vanilla syrup. It offers a warm, floral, comforting taste profile.

Sensory profile

Comparative scale

sweetnessVery high

acidityLow

bitternessLow

bodyHigh

aromaVery high

You should taste

How it unfolds

Aroma → Palate → Finish

AromaBefore and as you sip

pronounced aroma

PalateWhile it is in the mouth

Sweet Vanilla Pod

pronounced sweetness

FinishAfter you swallow

No distinct note recorded here — the finish reads as clear rather than carrying a nameable character of its own.

clear body

Where it sits

Stronger than 162 of the 345 other drinks in the catalogue, and weaker than 182.

That is 47 mg in a 12 oz cup serving — a concentration of 13.2 mg per 100 ml. The scale above ranks whole servings, and servings differ in size, so a larger drink can sit further right while being weaker cup for cup.

CupCura editorial estimate. No public food database has measured this preparation, so this figure is our own and is not independently sourced.

What people say

Reviews and photographs from people who have actually drunk this. Everything here has been read by a moderator before publication.

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Gear for this drink

Fellow Ode Brew Grinder Gen 2

Direct-drive motor with 64mm stainless steel flat burrs engineered specifically for pour-over, drip, and cold brew clarity.

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London Fog Earl Grey Tea Latte

Sensory profile

You should taste

How it unfolds

Where it sits

What people say

Fellow Ode Brew Grinder Gen 2

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