Temi Garden Sikkim Black Tea
Muscat grape, honey and soft malt from Sikkim's only tea estate.
Temi is Sikkim's only tea estate, run by the state government, in a small Himalayan state north of Darjeeling. Its black tea is floral and fruity, with muscatel notes and honey. Brewed in a teapot at 94°C.
Sensory profile
You should taste
How it unfolds
Where it sits
That is 48 mg in one serving (8 oz cup (240ml)), a concentration of 20 mg per 100 ml. The scale above ranks whole servings, and servings differ in size, so a larger drink can sit further right while being weaker cup for cup.
Editorial estimate, not a laboratory measurement
Related gear
| Brewing method | Teapot |
|---|---|
| Brew ratio | 1:83 |
| Dose & yield | 2.9g → 240g |
| Grind size | Whole Leaf or Broken Leaf |
| Water temperature | 201°F / 94°C |
| Target brew time | 3:00-4:00 |
| Serving | 8 oz cup (240ml) |
What you need
- 2.9 g loose-leaf black tea
- 240 g filtered water at 94°C
Required gear
Step-by-step protocol
- 0:00Warm the pot with hot water and pour it away, so the brewing water does not lose heat to cold ceramic.
- 0:10Add 2.9 g of leaf to the pot or basket, leaving room for it to open.
- 0:20Pour 240 g of water at 94°C over the leaf and cover. Start the timer.
- 3:50Remove the leaf or decant completely. Leaf left in the pot keeps extracting and turns the last cup bitter.
What it may be good for
The caffeine count
We list about 48 mg for an 8 oz cup.
Try it beside a Darjeeling
Temi and Darjeeling teas grow only a short distance apart. Brew them side by side, with the same water and time, to hear what each one adds.
What to watch out for
- Caffeine affects everyone differently. If you are pregnant or nursing, sensitive to caffeine, or have been told to limit it, check with your doctor about how much tea is right for you.
Temi is Sikkim's only tea estate, run by the state government, in a small Himalayan state north of Darjeeling. Its black tea is floral and fruity, with muscatel notes and honey. Brewed in a teapot at 94°C.
Origin & Story
Sikkim is a small Himalayan state north of Darjeeling, bordering Tibet, Nepal and Bhutan, and its only tea estate is Temi. King Palden Thondup Namgyal, the last ruler of the kingdom of Sikkim, founded it in 1969, and today the state government runs it through its own tea board.
Temi covers 177 hectares of gently sloping land at Namchi, in South Sikkim, and sellers place it near the town of Ravangla. It makes about 100 tonnes a year, roughly three quarters of it sold at the Kolkata auctions and the rest as packaged tea. The Tea Board of India gave the estate its All India Quality Award in 1994 and 1995, and the estate sells its tea under brand names that include Temi Tea, Sikkim Solja and Mystique.
Sikkim as a whole makes only about half a million kilograms of tea a year, a small fraction of Darjeeling's output. Sellers describe a spring Temi as rich and full-bodied yet delicate, with sweet floral notes, honey, a gentle nuttiness and the muscatel notes known from Darjeeling.
For a cup, use water at about 94°C and 3 g of leaf for 240 ml, and steep for three to four minutes in a teapot. Taste it plain first, then decide whether it wants anything else.
Reading the Flavor Profile
| Axis | Score |
|---|---|
| Sweetness | 78/100 |
| Acidity | 60/100 |
| Bitterness | 38/100 |
| Body | 66/100 |
| Aroma | 94/100 |
These values are comparative editorial positions within our own catalog, calibrated so entries can be ranked against each other. They are not laboratory measurements.
How much caffeine is in Temi Garden Sikkim Black Tea?
One serving, 8 oz cup (240ml), contains approximately 48 mg of caffeine.
What temperature should I use for Temi Garden Sikkim Black Tea?
Target 94°C (201°F).
How long should Temi Garden Sikkim Black Tea be extracted?
Timing: 3:00-4:00. Method: Teapot. Ratio: 12g leaves per Liter of water. Grind or leaf format: Whole Leaf or Broken Leaf.
Who founded the Temi tea estate?
King Palden Thondup Namgyal, the last ruler of the kingdom of Sikkim, founded it in 1969. The state government runs it today.
Where is Temi tea grown?
At Temi, in South Sikkim, a small Himalayan state north of Darjeeling. The estate covers 177 hectares and sellers place it near the town of Ravangla.
Who should avoid Temi Garden Sikkim Black Tea?
Caffeine affects everyone differently. If you are pregnant or nursing, sensitive to caffeine, or have been told to limit it, check with your doctor about how much tea is right for you. This information is educational and is not medical advice. If you are pregnant or breastfeeding, managing a cardiac or gastrointestinal condition, or taking prescription medication, discuss caffeine and botanical intake with a qualified healthcare professional before making changes.
What people say
Borosilicate Glass Teapot with Infuser
In this recipe: Teapot with room for the leaf to open
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