Iran Golshan Garden Green Tea
A light, sweet, low-bitterness green tea from Gilan’s Caspian coastal gardens, traditionally brewed in a samovar and served in small glasses.
The Gilan province on Iran’s Caspian Sea coast is the heart of Iranian tea production, with Lahijan and Golshan being among the most respected gardens.
Sensory profile
Comparative scaleYou should taste
How it unfolds
Aroma → Palate → FinishWhere it sits
That is 35 mg in a 5–6 oz cup (150–180 ml) serving — a concentration of 21.2 mg per 100 ml. The scale above ranks whole servings, and servings differ in size, so a larger drink can sit further right while being weaker cup for cup.
CupCura editorial estimate. No public food database has measured this preparation, so this figure is our own and is not independently sourced.
What people say
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